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Recipe: Pork Cheeks by Chef Serge Falcoz-Vigne of Saint Jacques French Cuisine

Recipe: Pork Cheeks by Chef Serge Falcoz-Vigne of Saint Jacques French Cuisine

Today on the Hog Blog, the award-winning French chef Serge Falcoz-Vigne is sharing his recipe for Heritage Farms Cheshire Pork Cheeks.

RecipeAshley KingNovember 19, 2018Saint Jacques, French, pork cheeks, recipe, Raleigh, North Carolina, Cheshire Pork, Heritage Farms Cheshire Pork